Tequila Ocho Extra AnejoAvailable now is Ocho Tequila Extra Anejo, a spirit that honors time honored production methods and traditional meticulous attention. The process begins with agave plants nurtured for at least seven years, harvested precisely when their sugars are at their peak. Slow cooking in brick ovens and natural fermentation over several days lead to a double distillation process using stainless steel and then copper vessels. This methodical approach results in